What are three factors contributing to undernutrition in the developing world?

The correct answer identifies three significant factors that contribute to undernutrition in the developing world: natural disasters, economic hardship, and political unrest.

Natural disasters can disrupt food production and distribution, leading to immediate food shortages and long-term economic challenges. When a disaster strikes, communities may lose their crops, livestock, and access to markets, which directly affects their food supply.

Economic hardship often results in limited resources for purchasing food, especially nutritious options. Poverty can force families to prioritize calories over nutrition, leading to deficiencies in essential vitamins and minerals. Moreover, economic instability can affect agricultural productivity and job opportunities, further exacerbating food insecurity.

Political unrest can also influence undernutrition by disrupting normal food systems, leading to instability that can prevent agricultural development and economic growth. In regions facing conflict, displacement of populations becomes common, disrupting access to food and essential services.

In contrast, the other choices include factors that are not primary contributors to undernutrition. Healthy food choices and obesity do not directly cause undernutrition; rather, they relate to dietary quality and excess. Access to healthcare and clean water are important for health but are more related to overall health outcomes rather than directly causing undernutrition. While aging, environmental changes, and urbanization may influence food security indirectly, they